Food Safety Substance

N-Acetyl-L-tyrosine

N-Acetyl-L-tyrosine is a food additive with Not novel food in the EU, Approved DSHEA in the US, and data from 2 regulatory sources.

CAS 537-55-3 Thin evidence set
FDA
Approved DSHEA
ADI / TDI
No ADI/TDI row found
Codex
0 row(s)
SOURCE D1 identity resolution e number aliases | Food Additives | dsstox identifiers | 2 matched regulatory source group(s)

Substance Identity

Resolved identifiers used to render this food-safety record.

Substance name
N-Acetyl-L-tyrosine
CAS
537-55-3
DTXSID
DTXSID7046045
PubChem CID
68310
Evidence tier
Thin evidence set (4)
SOURCE ingredients ghs classifications

Cross-Reference to Cosmetics / Chemicals / Pharma

Same-CAS public rows from adjacent Roots verticals where available.

CosmeticsAcetyl TyrosineEU status: permitted Industrial / GHSDangerEuropean Chemicals Agency (ECHA)
SOURCE FAQPage JSON-LD public food renderer rows

Frequently Asked Questions

Food-use, safety, ADI, and cross-vertical answers mirrored into FAQPage JSON-LD.

What is N-Acetyl-L-tyrosine used for in food?

N-Acetyl-L-tyrosine appears in food-use rows as: amino_acid.

Is N-Acetyl-L-tyrosine safe?

This page does not assign a standalone safety verdict; it renders public regulatory evidence. EU status evidence: Not novel food. US/FDA evidence: Approved DSHEA.

What is the ADI for N-Acetyl-L-tyrosine?

No ADI row was found for N-Acetyl-L-tyrosine in the rendered EFSA, food_substances, food_additives, or JECFA tables.

Is N-Acetyl-L-tyrosine also used in cosmetics?

N-Acetyl-L-tyrosine has a same-CAS cosmetics cross-reference: Acetyl Tyrosine, EU status permitted.