Food Safety Substance

Bay oil

Bay oil is a food additive with no EU additive status row found in the EU, FDA EAFUS in the US, and data from 3 regulatory sources.

CAS 8006-78-8 Thin evidence set
FDA
FDA EAFUS
ADI / TDI
No ADI/TDI row found
Codex
0 row(s)
SOURCE D1 identity resolution e number aliases | Food Additives | dsstox identifiers | 3 matched regulatory source group(s)

Substance Identity

Resolved identifiers used to render this food-safety record.

Substance name
Bay oil
CAS
8006-78-8
DTXSID
DTXSID4093691
Evidence tier
Thin evidence set (4)
SOURCE ingredients ghs classifications

Cross-Reference to Cosmetics / Chemicals / Pharma

Same-CAS public rows from adjacent Roots verticals where available.

CosmeticsPimenta Acris Leaf OilEU status: restricted Industrial / GHSDangerEuropean Chemicals Agency (ECHA)
SOURCE FAQPage JSON-LD public food renderer rows

Frequently Asked Questions

Food-use, safety, ADI, and cross-vertical answers mirrored into FAQPage JSON-LD.

What is Bay oil used for in food?

Bay oil appears in food-use rows as: FLAVORING AGENT OR ADJUVANT.

Is Bay oil safe?

This page does not assign a standalone safety verdict; it renders public regulatory evidence. US/FDA evidence: FDA EAFUS.

What is the ADI for Bay oil?

No ADI row was found for Bay oil in the rendered EFSA, food_substances, food_additives, or JECFA tables.

Is Bay oil also used in cosmetics?

Bay oil has a same-CAS cosmetics cross-reference: Pimenta Acris Leaf Oil, EU status restricted.