Bacillus/Diospyros Kaki Leaf/Soybean Ferment Extract Filtrate

INCI: BACILLUS/DIOSPYROS KAKI LEAF/SOYBEAN FERMENT EXTRACT FILTRATE

CAS Number
Not assigned
Function
Antimicrobial, antioxidant, hair conditioning, skin conditioning
Safety Rating
MODERATE

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Allowed - no specific prohibition or restriction

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Limited standalone safety data; fermentation of soybean-based substrates may carry residual soy protein concerns for extremely sensitive individuals, though fermentation substantially degrades allergens. Derived from persimmon (kaki) leaves; the dual antimicrobial + antioxidant profile is uncommon among bacillus ferments and makes it useful in preservation-support strategies

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Concern Level: Moderate

Regulatory Flags

plant-extract potential-allergen

Frequently Asked Questions

Is Bacillus/Diospyros Kaki Leaf/Soybean Ferment Extract Filtrate safe in cosmetics?

Limited standalone safety data; fermentation of soybean-based substrates may carry residual soy protein concerns for extremely sensitive individuals, though fermentation substantially degrades allergens. Derived from persimmon (kaki) leaves; the dual antimicrobial + antioxidant profile is uncommon among bacillus ferments and makes it useful in preservation-support strategies The EU classifies Bacillus/Diospyros Kaki Leaf/Soybean Ferment Extract Filtrate as "permitted". Safety rating: MODERATE.

Is Bacillus/Diospyros Kaki Leaf/Soybean Ferment Extract Filtrate allowed in the EU?

Bacillus/Diospyros Kaki Leaf/Soybean Ferment Extract Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Bacillus/Diospyros Kaki Leaf/Soybean Ferment Extract Filtrate do in cosmetics?

Bacillus/Diospyros Kaki Leaf/Soybean Ferment Extract Filtrate functions as: Antimicrobial, antioxidant, hair conditioning, skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.

What is the Margin of Safety for Bacillus/Diospyros Kaki Leaf/Soybean Ferment Extract Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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