Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate

Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate (CAS Not assigned) is a cosmetic cosmetic ingredient functioning as Antioxidant. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.

View industrial chemical safety profile for CAS Not assigned →

Function
Antioxidant
Editorial assessment
MODERATE
Preliminary editorial note — not a computed safety verdict.

Regulatory Status

EU EU Status permitted
US US Status permitted

For full compliance data across multiple jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety, dermal absorption, and sensitization profile summaries for Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate.

Calculate MoS for your specific formulation with the MoS Calculator.

Editorial summary

Preliminary editorial summary for Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate — not a computed safety verdict. See the sourced toxicological data above.

Regulatory Flags

potential-allergen

Frequently Asked Questions

Is Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate safe in cosmetics?

Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.

Is Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate allowed in the EU?

Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate do in cosmetics?

Bacillus/Monascus/Walnut Shell/Soybean Ferment Filtrate functions as: Antioxidant. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.

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