Moderate Cosmetic Ingredient

Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate

INCI: BIFIDOBACTERIUM/LACTOBACILLUS/SOYBEAN/SUCROSE FERMENT FILTRATE

CAS Number
Not specifically assigned (complex fermentation filtrate)
Function
Skin conditioning
Safety Rating
MODERATE

Regulatory Status

🇪🇺 EU Status permitted
🇺🇸 US Status permitted
US Notes Allowed - not prohibited or restricted; standard cosmetic safety requirements apply

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Generally considered safe; soybean-derived origin may present allergenicity concerns for soy-sensitive individuals; microbial quality control essential during fermentation. A filtrate obtained by fermenting Glycine max (soybean) seeds and sucrose with Bifidobacterium and Lactobacillus; the filtration step removes cell debris, yielding a lighter product rich in bioactive metabolites

⚠️
Concern Level: Moderate

Regulatory Flags

potential-allergen

Frequently Asked Questions

Is Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate safe in cosmetics?

Generally considered safe; soybean-derived origin may present allergenicity concerns for soy-sensitive individuals; microbial quality control essential during fermentation. A filtrate obtained by fermenting Glycine max (soybean) seeds and sucrose with Bifidobacterium and Lactobacillus; the filtration step removes cell debris, yielding a lighter product rich in bioactive metabolites The EU classifies Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate as "permitted". Safety rating: MODERATE.

Is Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate allowed in the EU?

Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate do in cosmetics?

Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not specifically assigned (complex fermentation filtrate).

What is the Margin of Safety for Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

Compliance Tools

Check Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate compliance across multiple jurisdictions:

🔬
Ingredient Decoder
Paste a full ingredient list for instant analysis
 🌸
82 Allergen Checker
Check for EU declarable fragrance allergens
 🧪
Substance Compliance
Check compliance across 55 jurisdictions
 🧮
MoS Calculator
Calculate Margin of Safety using SCCS methodology
 ⚗️
Heavy Metal Limits
Compare limits across jurisdictions

Related Ingredients

Methyl Tryptophanate HCl
Moderate
Albizia Amara Seed Extract
Moderate
Saccharomyces/Calcium Ferment
Good
Plumbago Zeylanica Flower Extract
Moderate
Butadiene/Isoprene Copolymer
Moderate
Browse all 30,000+ ingredients →
📱

Is Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate in Your Products?

Scan any product label with Piro — our free ingredient scanner. Point your camera at the ingredients list and get instant safety scores for every ingredient.

Try Piro Free →

Analyze Your Full Ingredient List

Paste any INCI list into the Decoder for instant safety analysis, or calculate the Margin of Safety for Bifidobacterium/Lactobacillus/Soybean/Sucrose Ferment Filtrate in your formulation.

Ingredient Decoder MoS Calculator