Hydrolyzed Oat Protein

INCI: HYDROLYZED OAT PROTEIN

CAS Number
151661-87-9
Function
Hair conditioning, skin conditioning, humectant, film forming
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Permitted โ€” not prohibited or restricted under 21 CFR

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
adequate
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Control molecular weight distribution with high MW fractions preferred for safety. Gluten trace concern mitigated by manufacturer testing (<20 ppm). Well-studied ingredient with strong safety history.

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Concern Level: Low

Frequently Asked Questions

Is Hydrolyzed Oat Protein safe in cosmetics?

Control molecular weight distribution with high MW fractions preferred for safety. Gluten trace concern mitigated by manufacturer testing (<20 ppm). Well-studied ingredient with strong safety history. The EU classifies Hydrolyzed Oat Protein as "permitted". Safety rating: GOOD.

Is Hydrolyzed Oat Protein allowed in the EU?

Hydrolyzed Oat Protein EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Hydrolyzed Oat Protein do in cosmetics?

Hydrolyzed Oat Protein functions as: Hair conditioning, skin conditioning, humectant, film forming. It is classified as a cosmetic ingredient in our database. CAS number: 151661-87-9.

What is the Margin of Safety for Hydrolyzed Oat Protein?

adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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