Kluyveromyces/Lactobacillus/Acanthopanax Koreanum Bark/Stem Oil Ferment Filtrate
INCI: KLUYVEROMYCES/LACTOBACILLUS/ACANTHOPANAX KOREANUM BARK/STEM OIL FERMENT FILTRATE
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
No major safety flags; potential sensitivity in individuals allergic to Araliaceae family plants; no CIR safety assessment published for this specific INCI. Acanthopanax koreanum (Korean thorny ginseng) is an adaptogenic botanical; fermentation enhances bioavailability of saponin-type antioxidants
Regulatory Flags
Frequently Asked Questions
Is Kluyveromyces/Lactobacillus/Acanthopanax Koreanum Bark/Stem Oil Ferment Filtrate safe in cosmetics?
No major safety flags; potential sensitivity in individuals allergic to Araliaceae family plants; no CIR safety assessment published for this specific INCI. Acanthopanax koreanum (Korean thorny ginseng) is an adaptogenic botanical; fermentation enhances bioavailability of saponin-type antioxidants The EU classifies Kluyveromyces/Lactobacillus/Acanthopanax Koreanum Bark/Stem Oil Ferment Filtrate as "permitted". Safety rating: MODERATE.
Is Kluyveromyces/Lactobacillus/Acanthopanax Koreanum Bark/Stem Oil Ferment Filtrate allowed in the EU?
Kluyveromyces/Lactobacillus/Acanthopanax Koreanum Bark/Stem Oil Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Kluyveromyces/Lactobacillus/Acanthopanax Koreanum Bark/Stem Oil Ferment Filtrate do in cosmetics?
Kluyveromyces/Lactobacillus/Acanthopanax Koreanum Bark/Stem Oil Ferment Filtrate functions as: Antioxidant, astringent, skin conditioning, skin protecting. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (complex biotechnological mixture).
What is the Margin of Safety for Kluyveromyces/Lactobacillus/Acanthopanax Koreanum Bark/Stem Oil Ferment Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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