Lactobacillus/Phellinus Linteus Mycelium/Rice Ferment Extract
INCI: LACTOBACILLUS/PHELLINUS LINTEUS MYCELIUM/RICE FERMENT EXTRACT
Regulatory Status
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Safety Data
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Expert Verdict
Fermented extract with dual-organism system requires supplier-specific toxicology data for cosmetic-grade material to confirm absence of reproductive hazards and mycotoxins; concentrated pharmaceutical extracts show potential R62/R63 flags but cosmetic ferment concentration likely differs significantly.
Regulatory Flags
Frequently Asked Questions
Is Lactobacillus/Phellinus Linteus Mycelium/Rice Ferment Extract safe in cosmetics?
Fermented extract with dual-organism system requires supplier-specific toxicology data for cosmetic-grade material to confirm absence of reproductive hazards and mycotoxins; concentrated pharmaceutical extracts show potential R62/R63 flags but cosmetic ferment concentration likely differs significantly. The EU classifies Lactobacillus/Phellinus Linteus Mycelium/Rice Ferment Extract as "permitted". Safety rating: MODERATE.
Is Lactobacillus/Phellinus Linteus Mycelium/Rice Ferment Extract allowed in the EU?
Lactobacillus/Phellinus Linteus Mycelium/Rice Ferment Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Phellinus Linteus Mycelium/Rice Ferment Extract do in cosmetics?
Lactobacillus/Phellinus Linteus Mycelium/Rice Ferment Extract functions as: Skin conditioning; antioxidant. Phellinus linteus is a medicinal mushroom with documented bioactivity.. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Lactobacillus/Phellinus Linteus Mycelium/Rice Ferment Extract?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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