Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein
INCI: LAURDIMONIUM HYDROXYPROPYL HYDROLYZED SOY PROTEIN
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
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Expert Verdict
Soy-derived - potential allergen for soy-sensitive individuals; as a quaternary ammonium compound, may cause skin/eye irritation at high concentrations; biodegradable. High cationic charge distribution provides excellent emulsifying, dispersing, and solubilizing abilities; substantive to damaged hair; zwitterionic surfactant character
Regulatory Flags
Frequently Asked Questions
Is Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein safe in cosmetics?
Soy-derived - potential allergen for soy-sensitive individuals; as a quaternary ammonium compound, may cause skin/eye irritation at high concentrations; biodegradable. High cationic charge distribution provides excellent emulsifying, dispersing, and solubilizing abilities; substantive to damaged hair; zwitterionic surfactant character The EU classifies Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein as "permitted". Safety rating: MODERATE.
Is Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein allowed in the EU?
Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein do in cosmetics?
Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein functions as: Antistatic, hair conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (complex hydrolysate derivative).
What is the Margin of Safety for Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
Check Laurdimonium Hydroxypropyl Hydrolyzed Soy Protein compliance across multiple jurisdictions:
Related Ingredients
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