Saccharomyces/Rubus Coreanus Fruit Ferment Filtrate
INCI: SACCHAROMYCES/RUBUS COREANUS FRUIT FERMENT FILTRATE
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Korean Black Raspberry (Bokbunja) source — verify botanical identity/traceability; no specific toxicological concerns on record
Regulatory Flags
Frequently Asked Questions
Is Saccharomyces/Rubus Coreanus Fruit Ferment Filtrate safe in cosmetics?
Korean Black Raspberry (Bokbunja) source — verify botanical identity/traceability; no specific toxicological concerns on record The EU classifies Saccharomyces/Rubus Coreanus Fruit Ferment Filtrate as "permitted". Safety rating: GOOD.
Is Saccharomyces/Rubus Coreanus Fruit Ferment Filtrate allowed in the EU?
Saccharomyces/Rubus Coreanus Fruit Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Saccharomyces/Rubus Coreanus Fruit Ferment Filtrate do in cosmetics?
Saccharomyces/Rubus Coreanus Fruit Ferment Filtrate functions as: Skin Conditioning, Antioxidant. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Saccharomyces/Rubus Coreanus Fruit Ferment Filtrate?
adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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