Saccharomyces/Triticum Aestivum Seed Ferment Extract

INCI: SACCHAROMYCES/TRITICUM AESTIVUM SEED FERMENT EXTRACT

CAS Number
Not assigned (ferment complex)
Function
Antioxidant, Humectant, Skin Protecting
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status restricted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes No specific FDA restriction; permitted under general cosmetic ingredient rules; no CIR review published

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
moderate

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Wheat allergen risk โ€” must be labeled per EU Allergen Regulation (EC) No. 1223/2009 Art. 19(1)(g) if wheat protein present

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Concern Level: Moderate

Regulatory Flags

plant-extract potential-allergen

Frequently Asked Questions

Is Saccharomyces/Triticum Aestivum Seed Ferment Extract safe in cosmetics?

Wheat allergen risk โ€” must be labeled per EU Allergen Regulation (EC) No. 1223/2009 Art. 19(1)(g) if wheat protein present The EU classifies Saccharomyces/Triticum Aestivum Seed Ferment Extract as "restricted". Safety rating: GOOD.

Is Saccharomyces/Triticum Aestivum Seed Ferment Extract allowed in the EU?

Saccharomyces/Triticum Aestivum Seed Ferment Extract EU regulatory status: restricted. This is based on EU Regulation 1223/2009 and its amendments.

What does Saccharomyces/Triticum Aestivum Seed Ferment Extract do in cosmetics?

Saccharomyces/Triticum Aestivum Seed Ferment Extract functions as: Antioxidant, Humectant, Skin Protecting. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (ferment complex).

What is the Margin of Safety for Saccharomyces/Triticum Aestivum Seed Ferment Extract?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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