Regulatory Status
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Safety Data
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Expert Verdict
Avenin (oat protein) may cross-react in rare cases with gluten sensitivity; some markets may require cereal allergen labeling
Regulatory Flags
Frequently Asked Questions
Is Sodium Stearoyl Oat Protein safe in cosmetics?
Avenin (oat protein) may cross-react in rare cases with gluten sensitivity; some markets may require cereal allergen labeling The EU classifies Sodium Stearoyl Oat Protein as "permitted". Safety rating: GOOD.
Is Sodium Stearoyl Oat Protein allowed in the EU?
Sodium Stearoyl Oat Protein EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Sodium Stearoyl Oat Protein do in cosmetics?
Sodium Stearoyl Oat Protein functions as: Hair conditioning, skin conditioning, surfactant. It is classified as a cosmetic ingredient in our database. CAS number: Not publicly assigned.
What is the Margin of Safety for Sodium Stearoyl Oat Protein?
adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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