Regulatory Status
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Safety Data
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Expert Verdict
Acidic pH of cranberry (pH ~2.3–2.5 native) requires buffering in formulation to avoid skin irritation; microbial contamination risk in water-rich formulations
Frequently Asked Questions
Is Vaccinium Macrocarpon Fruit safe in cosmetics?
Acidic pH of cranberry (pH ~2.3–2.5 native) requires buffering in formulation to avoid skin irritation; microbial contamination risk in water-rich formulations The EU classifies Vaccinium Macrocarpon Fruit as "permitted". Safety rating: GOOD.
Is Vaccinium Macrocarpon Fruit allowed in the EU?
Vaccinium Macrocarpon Fruit EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Vaccinium Macrocarpon Fruit do in cosmetics?
Vaccinium Macrocarpon Fruit functions as: Skin Conditioning; Antioxidant. It is classified as a cosmetic ingredient in our database. CAS number: 91770-88-6 (general cranberry-derived CAS, shared across multiple fractions).
What is the Margin of Safety for Vaccinium Macrocarpon Fruit?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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