Food Safety Substance
Urea
Urea is a food additive with no EU additive status row found in the EU, FDA has no questions in the US, and data from 8 regulatory sources.
Substance Identity
Resolved identifiers used to render this food-safety record.
Multi-Jurisdiction Comparison
Side-by-side status rows for the same resolved substance across public food regulators.
| Jurisdiction | Authority | Status | Evidence |
|---|---|---|---|
| United States | FDA | FDA has no questions | GRAS notice |
| Canada | Health Canada | Listed | Food enzyme |
FDA GRAS Status
US FDA GRAS notice evidence from enriched and notice tables.
| Jurisdiction | GRN | Substance | FDA response | Intended use | Basis | Notifier |
|---|---|---|---|---|---|---|
| United States | 175 | Saccharomyces cerevisiae strain ECMo01 with enhanced expression of urea amidolyase | FDA has no questions | Reduction of ethyl carbamate in fermented beverages | Scientific procedures | First Venture Technologies Corp. |
| United States | 175 | <i>Saccharomyces cerevisiae</i> strain ECMo01 with enhanced expression of urea amidolyase | FDA has no questions | Reduction of ethyl carbamate in fermented beverages | Scientific procedures | First Venture Technologies Corp. |
Health Canada Status
Health Canada food-additive permissions by functional class and food scope.
| Jurisdiction | Class | Permitted foods | Maximum level | List |
|---|---|---|---|---|
| Canada | Food enzyme | Fruit wine; Sake; Wine | Good Manufacturing Practice | List of Permitted Food Enzymes |
EU FCM Substances
EU food-contact material rows and migration-limit fields.
| Jurisdiction | FCM no. | Ref no. | Substance | Use | SML | Regulation |
|---|---|---|---|---|---|---|
| European Union | 107 | 25960 | urea | monomer/macromolecule | - | Regulation (EU) No 10/2011, Annex I |
| European Union | 200 | 51680 | N,N′-diphenylthiourea | additive/PPA | 3 mg/kg | Regulation (EU) No 10/2011, Annex I |
JECFA ADI Values
JECFA ADI records and evaluation years.
| Jurisdiction | Chemical name | JECFA no. | CAS | ADI | ADI upper | Function | Evaluation year |
|---|---|---|---|---|---|---|---|
| JECFA | UREA | - | 57-13-6 | NOT SPECIFIED | - | TEXTURIZER, THICKENER, YEAST_FOOD, CHEWING_GUM_BASE_COMPOUND | 1993 |
Cross-Reference to Cosmetics / Chemicals / Pharma
Same-CAS public rows from adjacent Roots verticals where available.
Cross-Vertical Regulatory Divergence
This substance has different regulatory treatment across food, cosmetics, and industrial use.
Frequently Asked Questions
Food-use, safety, ADI, and cross-vertical answers mirrored into FAQPage JSON-LD.
What is Urea used for in food?
Urea appears in food-use rows as: FORMULATION AID; Food enzyme.
Is Urea safe?
This page does not assign a standalone safety verdict; it renders public regulatory evidence. ADI/reference value: EFSA ADI = 0.002 mg/kg bw/day. US/FDA evidence: FDA has no questions.
What is the ADI for Urea?
Urea has this ADI/reference value in the food-safety tables: EFSA ADI = 0.002 mg/kg bw/day. Source: EFSA 2019.
Is Urea also used in cosmetics?
Urea has a same-CAS cosmetics cross-reference: Urea, EU status permitted.