Chondrus Crispus

INCI: CHONDRUS CRISPUS

CAS Number
9000-07-1 (carrageenan)
Function
Skin Conditioning; Viscosity Controlling; Film Forming
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Permitted; CIR reviewed red algae-derived ingredients โ€” safe in present practices of use

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
adequate
Dermal Absorption
negligible
Sensitization
none

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Degraded carrageenan (poligeenan, <20 kDa) has raised GI safety concerns for oral use, not relevant to topical cosmetic application of native carrageenan.

โš ๏ธ
Concern Level: Low

Frequently Asked Questions

Is Chondrus Crispus safe in cosmetics?

Degraded carrageenan (poligeenan, <20 kDa) has raised GI safety concerns for oral use, not relevant to topical cosmetic application of native carrageenan. The EU classifies Chondrus Crispus as "permitted". Safety rating: GOOD.

Is Chondrus Crispus allowed in the EU?

Chondrus Crispus EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Chondrus Crispus do in cosmetics?

Chondrus Crispus functions as: Skin Conditioning; Viscosity Controlling; Film Forming. It is classified as a cosmetic ingredient in our database. CAS number: 9000-07-1 (carrageenan).

What is the Margin of Safety for Chondrus Crispus?

adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

๐Ÿ“ฑ

Is Chondrus Crispus in Your Products?

Scan any product label with Piro โ€” our free ingredient scanner. Point your camera at the ingredients list and get instant safety scores for every ingredient.

Try Piro Free โ†’

Analyze Your Full Ingredient List

Paste any INCI list into the Decoder for instant safety analysis, or calculate the Margin of Safety for Chondrus Crispus in your formulation.