Hydrolyzed Soy Starch

INCI: HYDROLYZED SOY STARCH

CAS Number
Not specifically assigned
Function
Skin conditioning, viscosity controlling
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Permitted โ€” modified food starches are GRAS; not restricted under 21 CFR for cosmetic use

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
adequate
Dermal Absorption
negligible
Sensitization
none

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Lowest allergen risk among soy derivatives because soy allergy is protein-mediated and starch fraction contains minimal protein. Residual protein content should be verified by supplier CoA. Inhalation risk in powder form applies.

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Concern Level: Low

Regulatory Flags

potential-allergen

Frequently Asked Questions

Is Hydrolyzed Soy Starch safe in cosmetics?

Lowest allergen risk among soy derivatives because soy allergy is protein-mediated and starch fraction contains minimal protein. Residual protein content should be verified by supplier CoA. Inhalation risk in powder form applies. The EU classifies Hydrolyzed Soy Starch as "permitted". Safety rating: GOOD.

Is Hydrolyzed Soy Starch allowed in the EU?

Hydrolyzed Soy Starch EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Hydrolyzed Soy Starch do in cosmetics?

Hydrolyzed Soy Starch functions as: Skin conditioning, viscosity controlling. It is classified as a cosmetic ingredient in our database. CAS number: Not specifically assigned.

What is the Margin of Safety for Hydrolyzed Soy Starch?

adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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