Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate
INCI: LACTOBACILLUS/LAVANDULA ANGUSTIFOLIA FLOWER/LEAF/STEM FERMENT FILTRATE
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Must test for 26 EU-listed fragrance allergens (especially linalool, linalyl acetate); declare on label if >10 ppm in leave-on or >100 ppm in rinse-off products. Fermentation may reduce but does not eliminate terpene content.
Regulatory Flags
Frequently Asked Questions
Is Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate safe in cosmetics?
Must test for 26 EU-listed fragrance allergens (especially linalool, linalyl acetate); declare on label if >10 ppm in leave-on or >100 ppm in rinse-off products. Fermentation may reduce but does not eliminate terpene content. The EU classifies Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate as "permitted". Safety rating: GOOD.
Is Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate allowed in the EU?
Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate do in cosmetics?
Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate functions as: Skin conditioning, humectant. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Lactobacillus/Lavandula Angustifolia Flower/Leaf/Stem Ferment Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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