Lactobacillus/Rice Ferment Filtrate

INCI: LACTOBACILLUS/RICE FERMENT FILTRATE

CAS Number
Not assigned (CosIng Ref No listed, no CAS)
Function
Skin conditioning, humectant
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Permitted โ€” no CFR restriction; MoCRA safety substantiation required

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Tyrosinase inhibition potential from lactic acid component; filtrate quality depends on microfiltration specifications; ensure microbial purity <100 CFU/g

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Concern Level: Low

Frequently Asked Questions

Is Lactobacillus/Rice Ferment Filtrate safe in cosmetics?

Tyrosinase inhibition potential from lactic acid component; filtrate quality depends on microfiltration specifications; ensure microbial purity <100 CFU/g The EU classifies Lactobacillus/Rice Ferment Filtrate as "permitted". Safety rating: GOOD.

Is Lactobacillus/Rice Ferment Filtrate allowed in the EU?

Lactobacillus/Rice Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Lactobacillus/Rice Ferment Filtrate do in cosmetics?

Lactobacillus/Rice Ferment Filtrate functions as: Skin conditioning, humectant. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (CosIng Ref No listed, no CAS).

What is the Margin of Safety for Lactobacillus/Rice Ferment Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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