Saccharomyces/Ipomoea Batatas Ferment Extract

INCI: SACCHAROMYCES/IPOMOEA BATATAS FERMENT EXTRACT

CAS Number
Not assigned
Function
Skin Conditioning, Humectant
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Permitted for cosmetic use; sweet potato (Ipomoea batatas) is GRAS as food

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
adequate
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Note INCI distinction โ€” this uses whole Ipomoea batatas, not specifically root; verify substrate specification matches labeling; no significant toxicological concerns

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Concern Level: Moderate

Regulatory Flags

plant-extract

Frequently Asked Questions

Is Saccharomyces/Ipomoea Batatas Ferment Extract safe in cosmetics?

Note INCI distinction โ€” this uses whole Ipomoea batatas, not specifically root; verify substrate specification matches labeling; no significant toxicological concerns The EU classifies Saccharomyces/Ipomoea Batatas Ferment Extract as "permitted". Safety rating: GOOD.

Is Saccharomyces/Ipomoea Batatas Ferment Extract allowed in the EU?

Saccharomyces/Ipomoea Batatas Ferment Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Saccharomyces/Ipomoea Batatas Ferment Extract do in cosmetics?

Saccharomyces/Ipomoea Batatas Ferment Extract functions as: Skin Conditioning, Humectant. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.

What is the Margin of Safety for Saccharomyces/Ipomoea Batatas Ferment Extract?

adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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