Saccharomyces/Malt Extract Ferment Filtrate

INCI: SACCHAROMYCES/MALT EXTRACT FERMENT FILTRATE

CAS Number
Not assigned
Function
Skin conditioning, humectant
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Not specifically regulated; malt and Saccharomyces are both GRAS for food use

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

If marketing as gluten-free, verify residual gluten levels post-fermentation; barley malt is a known allergen source in food context

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Concern Level: Moderate

Regulatory Flags

plant-extract potential-allergen

Frequently Asked Questions

Is Saccharomyces/Malt Extract Ferment Filtrate safe in cosmetics?

If marketing as gluten-free, verify residual gluten levels post-fermentation; barley malt is a known allergen source in food context The EU classifies Saccharomyces/Malt Extract Ferment Filtrate as "permitted". Safety rating: GOOD.

Is Saccharomyces/Malt Extract Ferment Filtrate allowed in the EU?

Saccharomyces/Malt Extract Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Saccharomyces/Malt Extract Ferment Filtrate do in cosmetics?

Saccharomyces/Malt Extract Ferment Filtrate functions as: Skin conditioning, humectant. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.

What is the Margin of Safety for Saccharomyces/Malt Extract Ferment Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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