Sodium Capryloyl Hydrolyzed Wheat Protein

INCI: SODIUM CAPRYLOYL HYDROLYZED WHEAT PROTEIN

CAS Number
156028-14-7
Function
Surfactant, skin/hair conditioning agent, cleansing
Safety Rating
MODERATE

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status restricted
US Notes Permitted for cosmetic use. CIR Panel concluded safe when peptides restricted to MW โ‰ค 3,500 Da

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
adequate
Dermal Absorption
moderate
Sensitization
high

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Critical: Must verify MW of hydrolysate. SCCS Opinion SCCS/1534/14 specifically addresses this risk. Sensitization enhanced in presence of SDS on damaged skin

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Concern Level: Moderate

Regulatory Flags

potential-allergen

Frequently Asked Questions

Is Sodium Capryloyl Hydrolyzed Wheat Protein safe in cosmetics?

Critical: Must verify MW of hydrolysate. SCCS Opinion SCCS/1534/14 specifically addresses this risk. Sensitization enhanced in presence of SDS on damaged skin The EU classifies Sodium Capryloyl Hydrolyzed Wheat Protein as "permitted". Safety rating: MODERATE.

Is Sodium Capryloyl Hydrolyzed Wheat Protein allowed in the EU?

Sodium Capryloyl Hydrolyzed Wheat Protein EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Sodium Capryloyl Hydrolyzed Wheat Protein do in cosmetics?

Sodium Capryloyl Hydrolyzed Wheat Protein functions as: Surfactant, skin/hair conditioning agent, cleansing. It is classified as a cosmetic ingredient in our database. CAS number: 156028-14-7.

What is the Margin of Safety for Sodium Capryloyl Hydrolyzed Wheat Protein?

adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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