Staphylococcus Epidermidis/Soymilk Ferment Filtrate
INCI: STAPHYLOCOCCUS EPIDERMIDIS/SOYMILK FERMENT FILTRATE
Regulatory Status
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Safety Data
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Expert Verdict
Soy allergen risk — must evaluate residual soy protein content post-fermentation; labeling for soy-sensitive consumers may be required; biotechnology origin
Regulatory Flags
Frequently Asked Questions
Is Staphylococcus Epidermidis/Soymilk Ferment Filtrate safe in cosmetics?
Soy allergen risk — must evaluate residual soy protein content post-fermentation; labeling for soy-sensitive consumers may be required; biotechnology origin The EU classifies Staphylococcus Epidermidis/Soymilk Ferment Filtrate as "permitted". Safety rating: GOOD.
Is Staphylococcus Epidermidis/Soymilk Ferment Filtrate allowed in the EU?
Staphylococcus Epidermidis/Soymilk Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Staphylococcus Epidermidis/Soymilk Ferment Filtrate do in cosmetics?
Staphylococcus Epidermidis/Soymilk Ferment Filtrate functions as: Skin conditioning — humectant. It is classified as a cosmetic ingredient in our database. CAS number: None assigned (biological ferment product).
What is the Margin of Safety for Staphylococcus Epidermidis/Soymilk Ferment Filtrate?
adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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