Bacillus/Turmeric Root/Soybean Ferment Filtrate
INCI: BACILLUS/TURMERIC ROOT/SOYBEAN FERMENT FILTRATE
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
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Expert Verdict
Staining potential: curcumin is a strong yellow dye that stains skin, textiles, and packaging; soy allergen disclosure recommended; curcumin is photosensitive and degrades under UV light, requiring stability testing and characterization of residual curcumin levels.
Regulatory Flags
Frequently Asked Questions
Is Bacillus/Turmeric Root/Soybean Ferment Filtrate safe in cosmetics?
Staining potential: curcumin is a strong yellow dye that stains skin, textiles, and packaging; soy allergen disclosure recommended; curcumin is photosensitive and degrades under UV light, requiring stability testing and characterization of residual curcumin levels. The EU classifies Bacillus/Turmeric Root/Soybean Ferment Filtrate as "permitted". Safety rating: GOOD.
Is Bacillus/Turmeric Root/Soybean Ferment Filtrate allowed in the EU?
Bacillus/Turmeric Root/Soybean Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Bacillus/Turmeric Root/Soybean Ferment Filtrate do in cosmetics?
Bacillus/Turmeric Root/Soybean Ferment Filtrate functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Bacillus/Turmeric Root/Soybean Ferment Filtrate?
adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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