Eupenicillium Crustaceum Ferment Lysate Extract Filtrate

INCI: EUPENICILLIUM CRUSTACEUM FERMENT LYSATE EXTRACT FILTRATE

CAS Number
Not publicly assigned
Function
Skin conditioning (biotech/fermentation-derived ingredient)
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Permitted โ€” not prohibited; no CIR review

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
negligible
Sensitization
moderate

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Eupenicillium crustaceum is an ascomycete fungus; mycotoxin screening (ochratoxin, patulin) must be performed on the ferment. No SCCS opinion available. Ferment lysate filtrates as a class have a reasonable safety track record, but this specific organism lacks a dedicated review.

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Concern Level: Moderate

Regulatory Flags

plant-extract

Frequently Asked Questions

Is Eupenicillium Crustaceum Ferment Lysate Extract Filtrate safe in cosmetics?

Eupenicillium crustaceum is an ascomycete fungus; mycotoxin screening (ochratoxin, patulin) must be performed on the ferment. No SCCS opinion available. Ferment lysate filtrates as a class have a reasonable safety track record, but this specific organism lacks a dedicated review. The EU classifies Eupenicillium Crustaceum Ferment Lysate Extract Filtrate as "permitted". Safety rating: GOOD.

Is Eupenicillium Crustaceum Ferment Lysate Extract Filtrate allowed in the EU?

Eupenicillium Crustaceum Ferment Lysate Extract Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Eupenicillium Crustaceum Ferment Lysate Extract Filtrate do in cosmetics?

Eupenicillium Crustaceum Ferment Lysate Extract Filtrate functions as: Skin conditioning (biotech/fermentation-derived ingredient). It is classified as a cosmetic ingredient in our database. CAS number: Not publicly assigned.

What is the Margin of Safety for Eupenicillium Crustaceum Ferment Lysate Extract Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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