Regulatory Status
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Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Monitor heavy metals and pesticide residues. Hydroxytyrosol content (50–70% of polyphenol fraction in standardised extract) is the primary active; ensure supplier standardisation. Confirm identity with supplier to distinguish from Olive Oil INCI.
Regulatory Flags
Frequently Asked Questions
Is Hydrolyzed Olive Fruit Extract safe in cosmetics?
Monitor heavy metals and pesticide residues. Hydroxytyrosol content (50–70% of polyphenol fraction in standardised extract) is the primary active; ensure supplier standardisation. Confirm identity with supplier to distinguish from Olive Oil INCI. The EU classifies Hydrolyzed Olive Fruit Extract as "permitted". Safety rating: EXCELLENT.
Is Hydrolyzed Olive Fruit Extract allowed in the EU?
Hydrolyzed Olive Fruit Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Hydrolyzed Olive Fruit Extract do in cosmetics?
Hydrolyzed Olive Fruit Extract functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: 84012-27-1 (generic Olea europaea CAS).
What is the Margin of Safety for Hydrolyzed Olive Fruit Extract?
adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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