Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate
INCI: SACCHAROMYCES/LYCIUM CHINENSE FRUIT FERMENT EXTRACT FILTRATE
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
No CIR-specific evaluation; botanical co-substrate (goji berry) may introduce variability in composition; ensure heavy metal limits per GMP
Regulatory Flags
Frequently Asked Questions
Is Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate safe in cosmetics?
No CIR-specific evaluation; botanical co-substrate (goji berry) may introduce variability in composition; ensure heavy metal limits per GMP The EU classifies Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate as "permitted". Safety rating: MODERATE.
Is Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate allowed in the EU?
Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate do in cosmetics?
Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
Check Saccharomyces/Lycium Chinense Fruit Ferment Extract Filtrate compliance across multiple jurisdictions:
Related Ingredients
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