Regulatory Status
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Safety Data
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Expert Verdict
Significant data gap with no CIR review or standalone toxicology profile; CPSR assessor must request supplier-specific data including irritation patch testing, molecular weight distribution, and heavy metal specifications, with screening for potential allergen content from botanical source.
Regulatory Flags
Frequently Asked Questions
Is Hydrolyzed Raspberry Fruit safe in cosmetics?
Significant data gap with no CIR review or standalone toxicology profile; CPSR assessor must request supplier-specific data including irritation patch testing, molecular weight distribution, and heavy metal specifications, with screening for potential allergen content from botanical source. The EU classifies Hydrolyzed Raspberry Fruit as "permitted". Safety rating: MODERATE.
Is Hydrolyzed Raspberry Fruit allowed in the EU?
Hydrolyzed Raspberry Fruit EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Hydrolyzed Raspberry Fruit do in cosmetics?
Hydrolyzed Raspberry Fruit functions as: Skin conditioning; antioxidant support (hydrolysate of Rubus idaeus fruit). It is classified as a cosmetic ingredient in our database. CAS number: Not established — no CAS assignment found in CosIng or PCPC databases.
What is the Margin of Safety for Hydrolyzed Raspberry Fruit?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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