Lactobacillus/Houttuynia Cordata Leaf Extract Ferment Filtrate

INCI: LACTOBACILLUS/HOUTTUYNIA CORDATA LEAF EXTRACT FERMENT FILTRATE

CAS Number
Not individually assigned (UVCB substance)
Function
Skin conditioning
Safety Rating
GOOD

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Permitted โ€” no FDA restriction under 21 CFR

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Houttuynia cordata essential oil contains houttuynin (decanoyl acetaldehyde) which is antimicrobial but can be a mild irritant at high concentrations; fermentation and filtration significantly reduce concentration; confirm supplier specs for residual volatile content

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Concern Level: Low

Regulatory Flags

plant-extract essential-oil

Frequently Asked Questions

Is Lactobacillus/Houttuynia Cordata Leaf Extract Ferment Filtrate safe in cosmetics?

Houttuynia cordata essential oil contains houttuynin (decanoyl acetaldehyde) which is antimicrobial but can be a mild irritant at high concentrations; fermentation and filtration significantly reduce concentration; confirm supplier specs for residual volatile content The EU classifies Lactobacillus/Houttuynia Cordata Leaf Extract Ferment Filtrate as "permitted". Safety rating: GOOD.

Is Lactobacillus/Houttuynia Cordata Leaf Extract Ferment Filtrate allowed in the EU?

Lactobacillus/Houttuynia Cordata Leaf Extract Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Lactobacillus/Houttuynia Cordata Leaf Extract Ferment Filtrate do in cosmetics?

Lactobacillus/Houttuynia Cordata Leaf Extract Ferment Filtrate functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not individually assigned (UVCB substance).

What is the Margin of Safety for Lactobacillus/Houttuynia Cordata Leaf Extract Ferment Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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