Lactobacillus/Olive Leaf Ferment Extract

CAS Number
Not assigned
Function
Humectant; Softener and conditioner
Safety Rating
MODERATE

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

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Concern Level: Low

Regulatory Flags

plant-extract

Frequently Asked Questions

Is Lactobacillus/Olive Leaf Ferment Extract safe in cosmetics?

Lactobacillus/Olive Leaf Ferment Extract has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.

Is Lactobacillus/Olive Leaf Ferment Extract allowed in the EU?

Lactobacillus/Olive Leaf Ferment Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Lactobacillus/Olive Leaf Ferment Extract do in cosmetics?

Lactobacillus/Olive Leaf Ferment Extract functions as: Humectant; Softener and conditioner. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.

What is the Margin of Safety for Lactobacillus/Olive Leaf Ferment Extract?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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