Lactobacillus/Phaseolus Angularis Seed Extract Ferment Extract Filtrate
INCI: LACTOBACILLUS/PHASEOLUS ANGULARIS SEED EXTRACT FERMENT EXTRACT FILTRATE
Regulatory Status
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Safety Data
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Expert Verdict
Multi-step fermented adzuki bean extract with negligible absorption and low sensitization; verify manufacturing consistency and supplier specification sheet; suitable for cosmetic use in sensitized individuals.
Regulatory Flags
Frequently Asked Questions
Is Lactobacillus/Phaseolus Angularis Seed Extract Ferment Extract Filtrate safe in cosmetics?
Multi-step fermented adzuki bean extract with negligible absorption and low sensitization; verify manufacturing consistency and supplier specification sheet; suitable for cosmetic use in sensitized individuals. The EU classifies Lactobacillus/Phaseolus Angularis Seed Extract Ferment Extract Filtrate as "permitted". Safety rating: GOOD.
Is Lactobacillus/Phaseolus Angularis Seed Extract Ferment Extract Filtrate allowed in the EU?
Lactobacillus/Phaseolus Angularis Seed Extract Ferment Extract Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Phaseolus Angularis Seed Extract Ferment Extract Filtrate do in cosmetics?
Lactobacillus/Phaseolus Angularis Seed Extract Ferment Extract Filtrate functions as: Skin conditioning (adzuki bean-derived). It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Lactobacillus/Phaseolus Angularis Seed Extract Ferment Extract Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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