Lactobacillus/Pig Placenta Ferment Filtrate

INCI: LACTOBACILLUS/PIG PLACENTA FERMENT FILTRATE

CAS Number
Not assigned
Function
Humectant - holds and retains moisture
Safety Rating
MODERATE

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Allowed. Not prohibited or restricted. Must meet general safety standards; animal-origin ingredients may require additional documentation under MoCRA

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Animal-derived ingredient - significant regulatory and ethical considerations. TSE (Transmissible Spongiform Encephalopathy) risk assessment required for porcine-derived materials. Not suitable for vegan, halal, or kosher product lines. Potential allergenicity from residual animal proteins. Sourcing documentation and traceability are critical for GMP compliance. Pig placenta is rich in growth factors, amino acids, and bioactive peptides. Fermentation with Lactobacillus breaks down complex pro...

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Concern Level: Moderate

Regulatory Flags

potential-allergen

Frequently Asked Questions

Is Lactobacillus/Pig Placenta Ferment Filtrate safe in cosmetics?

Animal-derived ingredient - significant regulatory and ethical considerations. TSE (Transmissible Spongiform Encephalopathy) risk assessment required for porcine-derived materials. Not suitable for vegan, halal, or kosher product lines. Potential allergenicity from residual animal proteins. Sourcing documentation and traceability are critical for GMP compliance. Pig placenta is rich in growth factors, amino acids, and bioactive peptides. Fermentation with Lactobacillus breaks down complex pro... The EU classifies Lactobacillus/Pig Placenta Ferment Filtrate as "permitted". Safety rating: MODERATE.

Is Lactobacillus/Pig Placenta Ferment Filtrate allowed in the EU?

Lactobacillus/Pig Placenta Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Lactobacillus/Pig Placenta Ferment Filtrate do in cosmetics?

Lactobacillus/Pig Placenta Ferment Filtrate functions as: Humectant - holds and retains moisture. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.

What is the Margin of Safety for Lactobacillus/Pig Placenta Ferment Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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