Regulatory Status
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Safety Data
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Expert Verdict
Contains gluten-derived residues — consumer perception issue for gluten-free claims; rye may contain trace pesticide residues depending on source; unfiltered ferment retains more particulate — ensure microbial count within specification.
Frequently Asked Questions
Is Lactobacillus/Rye Flour Ferment safe in cosmetics?
Contains gluten-derived residues — consumer perception issue for gluten-free claims; rye may contain trace pesticide residues depending on source; unfiltered ferment retains more particulate — ensure microbial count within specification. The EU classifies Lactobacillus/Rye Flour Ferment as "permitted". Safety rating: GOOD.
Is Lactobacillus/Rye Flour Ferment allowed in the EU?
Lactobacillus/Rye Flour Ferment EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Rye Flour Ferment do in cosmetics?
Lactobacillus/Rye Flour Ferment functions as: Hair conditioning, skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Lactobacillus/Rye Flour Ferment?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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