Lactobacillus/Rye Flour Ferment Filtrate
INCI: LACTOBACILLUS/RYE FLOUR FERMENT FILTRATE
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Gluten-derived residue risk mitigated by filtration; confirm microbial specifications less than 100 CFU/g aerobic mesophiles per CIR benchmark
Frequently Asked Questions
Is Lactobacillus/Rye Flour Ferment Filtrate safe in cosmetics?
Gluten-derived residue risk mitigated by filtration; confirm microbial specifications less than 100 CFU/g aerobic mesophiles per CIR benchmark The EU classifies Lactobacillus/Rye Flour Ferment Filtrate as "permitted". Safety rating: GOOD.
Is Lactobacillus/Rye Flour Ferment Filtrate allowed in the EU?
Lactobacillus/Rye Flour Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Rye Flour Ferment Filtrate do in cosmetics?
Lactobacillus/Rye Flour Ferment Filtrate functions as: Hair conditioning, skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (CosIng Ref No 58014).
What is the Margin of Safety for Lactobacillus/Rye Flour Ferment Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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