Regulatory Status
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Safety Data
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Expert Verdict
Contains milk allergen requiring labeling; fermentation process must ensure adequate protein hydrolysis; microbiological purity is critical; pH-dependent irritation risk if lactic acid content is elevated
Regulatory Flags
Frequently Asked Questions
Is Milk Ferment safe in cosmetics?
Contains milk allergen requiring labeling; fermentation process must ensure adequate protein hydrolysis; microbiological purity is critical; pH-dependent irritation risk if lactic acid content is elevated The EU classifies Milk Ferment as "permitted". Safety rating: GOOD.
Is Milk Ferment allowed in the EU?
Milk Ferment EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Milk Ferment do in cosmetics?
Milk Ferment functions as: Skin conditioning agent providing lactic acid, mild exfoliation, and microbiome support. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (fermentation-derived complex).
What is the Margin of Safety for Milk Ferment?
adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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