Regulatory Status
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Safety Data
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Expert Verdict
Iron content requires attention to oxidative stability; limited standalone toxicological data
Frequently Asked Questions
Is Saccharomyces/Iron Ferment safe in cosmetics?
Iron content requires attention to oxidative stability; limited standalone toxicological data The EU classifies Saccharomyces/Iron Ferment as "permitted". Safety rating: GOOD.
Is Saccharomyces/Iron Ferment allowed in the EU?
Saccharomyces/Iron Ferment EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Saccharomyces/Iron Ferment do in cosmetics?
Saccharomyces/Iron Ferment functions as: Skin Conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (complex biotechnological mixture).
What is the Margin of Safety for Saccharomyces/Iron Ferment?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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