Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment
INCI: STREPTOCOCCUS SALIVARIUS/HYDROLYZED NONFAT DRY MILK FERMENT
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Contains dairy-derived components โ allergen concern for individuals with milk protein allergy; limited toxicological data; no CIR final report
Regulatory Flags
Frequently Asked Questions
Is Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment safe in cosmetics?
Contains dairy-derived components โ allergen concern for individuals with milk protein allergy; limited toxicological data; no CIR final report The EU classifies Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment as "permitted". Safety rating: MODERATE.
Is Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment allowed in the EU?
Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment do in cosmetics?
Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment functions as: Oral Care. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Streptococcus Salivarius/Hydrolyzed Nonfat Dry Milk Ferment?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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