Bacillus/Coix Lacryma-Jobi Ma-Yuen Seed/Soybean Ferment Filtrate
INCI: BACILLUS/COIX LACRYMA-JOBI MA-YUEN SEED/SOYBEAN FERMENT FILTRATE
Regulatory Status
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Safety Data
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Expert Verdict
Soy allergen potential; limited standalone toxicological data; should comply with standard ferment filtrate safety assessment guidelines. Co-fermentation of Job's tears seed and soybean; Coix lacryma-jobi (Yokuinin in Japanese pharmacopoeia) is traditionally used for skin brightening and anti-inflammatory purposes; soybean adds amino acids, isoflavones, and peptide content
Regulatory Flags
Frequently Asked Questions
Is Bacillus/Coix Lacryma-Jobi Ma-Yuen Seed/Soybean Ferment Filtrate safe in cosmetics?
Soy allergen potential; limited standalone toxicological data; should comply with standard ferment filtrate safety assessment guidelines. Co-fermentation of Job's tears seed and soybean; Coix lacryma-jobi (Yokuinin in Japanese pharmacopoeia) is traditionally used for skin brightening and anti-inflammatory purposes; soybean adds amino acids, isoflavones, and peptide content The EU classifies Bacillus/Coix Lacryma-Jobi Ma-Yuen Seed/Soybean Ferment Filtrate as "permitted". Safety rating: MODERATE.
Is Bacillus/Coix Lacryma-Jobi Ma-Yuen Seed/Soybean Ferment Filtrate allowed in the EU?
Bacillus/Coix Lacryma-Jobi Ma-Yuen Seed/Soybean Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Bacillus/Coix Lacryma-Jobi Ma-Yuen Seed/Soybean Ferment Filtrate do in cosmetics?
Bacillus/Coix Lacryma-Jobi Ma-Yuen Seed/Soybean Ferment Filtrate functions as: Skin Conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Bacillus/Coix Lacryma-Jobi Ma-Yuen Seed/Soybean Ferment Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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