Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate
INCI: BACILLUS/MONASCUS/PSOPHOCARPUS TETRAGONOLOBUS SEED FERMENT FILTRATE
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Psophocarpus tetragonolobus (winged bean) is a legume - cross-reactivity possible for individuals with legume allergies (soy, peanut). Limited published safety data specific to this filtrate.. Winged bean seed contains ~35% protein and ~18% oil (comparable to soybean), making it an exceptionally nutrient-dense fermentation substrate. The high protein content generates abundant bioactive peptides during Bacillus proteolysis. Origin listed as biotechnology/plant biotechnology.
Frequently Asked Questions
Is Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate safe in cosmetics?
Psophocarpus tetragonolobus (winged bean) is a legume - cross-reactivity possible for individuals with legume allergies (soy, peanut). Limited published safety data specific to this filtrate.. Winged bean seed contains ~35% protein and ~18% oil (comparable to soybean), making it an exceptionally nutrient-dense fermentation substrate. The high protein content generates abundant bioactive peptides during Bacillus proteolysis. Origin listed as biotechnology/plant biotechnology. The EU classifies Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate as "permitted". Safety rating: MODERATE.
Is Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate allowed in the EU?
Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate do in cosmetics?
Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate functions as: Anti-sebum, skin conditioning, skin conditioning (emollient).. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
Check Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate compliance across multiple jurisdictions:
Related Ingredients
Is Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate in Your Products?
Scan any product label with Piro — our free ingredient scanner. Point your camera at the ingredients list and get instant safety scores for every ingredient.
Try Piro Free →Analyze Your Full Ingredient List
Paste any INCI list into the Decoder for instant safety analysis, or calculate the Margin of Safety for Bacillus/Monascus/Psophocarpus Tetragonolobus Seed Ferment Filtrate in your formulation.