Lactobacillus/Chestnut Cupule Ferment Extract Filtrate
INCI: LACTOBACILLUS/CHESTNUT CUPULE FERMENT EXTRACT FILTRATE
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Verify tree-nut allergen declaration requirements for chestnut (Castanea sativa); while ferment filtrate unlikely to contain intact proteins, allergen risk assessment or protein assay may be required for labeling compliance in some markets.
Regulatory Flags
Frequently Asked Questions
Is Lactobacillus/Chestnut Cupule Ferment Extract Filtrate safe in cosmetics?
Verify tree-nut allergen declaration requirements for chestnut (Castanea sativa); while ferment filtrate unlikely to contain intact proteins, allergen risk assessment or protein assay may be required for labeling compliance in some markets. The EU classifies Lactobacillus/Chestnut Cupule Ferment Extract Filtrate as "permitted". Safety rating: MODERATE.
Is Lactobacillus/Chestnut Cupule Ferment Extract Filtrate allowed in the EU?
Lactobacillus/Chestnut Cupule Ferment Extract Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Chestnut Cupule Ferment Extract Filtrate do in cosmetics?
Lactobacillus/Chestnut Cupule Ferment Extract Filtrate functions as: Skin Conditioning (tannin-rich substrate). It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Lactobacillus/Chestnut Cupule Ferment Extract Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
Check Lactobacillus/Chestnut Cupule Ferment Extract Filtrate compliance across multiple jurisdictions:
Related Ingredients
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