Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate

INCI: LACTOBACILLUS/(CITRUS JUNOS/PRUNUS MUME/PUNICA GRANATUM) FRUIT FERMENT FILTRATE

CAS Number
Not assigned (complex multi-substrate ferment)
Function
Emollient, Skin Conditioning
Safety Rating
MODERATE

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Permitted โ€” no CFR restriction; not CIR-reviewed; MoCRA substantiation required

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
moderate

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Multi-fruit ferment substrate may introduce botanical-specific risks including citrus phototoxicity and pomegranate tannin content; fermentation process may generate fragrance allergens; requires individual substrate safety evaluation and fermentation process documentation for CPSR.

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Concern Level: Moderate

Regulatory Flags

potential-allergen natural-origin

Frequently Asked Questions

Is Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate safe in cosmetics?

Multi-fruit ferment substrate may introduce botanical-specific risks including citrus phototoxicity and pomegranate tannin content; fermentation process may generate fragrance allergens; requires individual substrate safety evaluation and fermentation process documentation for CPSR. The EU classifies Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate as "permitted". Safety rating: MODERATE.

Is Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate allowed in the EU?

Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate do in cosmetics?

Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate functions as: Emollient, Skin Conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (complex multi-substrate ferment).

What is the Margin of Safety for Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

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