INCI: LACTOBACILLUS/(CITRUS JUNOS/PRUNUS MUME/PUNICA GRANATUM) FRUIT FERMENT FILTRATE
Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate (CAS Not assigned (complex multi-substrate ferment)) is a cosmetic cosmetic ingredient functioning as Emollient, Skin Conditioning. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.
View industrial chemical safety profile for CAS Not assigned (complex multi-substrate ferment) →
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Margin of Safety, dermal absorption, and sensitization profile summaries for Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate.
Calculate MoS for your specific formulation with the MoS Calculator.
Preliminary editorial summary for Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate — not a computed safety verdict. See the sourced toxicological data above.
Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.
Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
Lactobacillus/(Citrus Junos/Prunus Mume/Punica Granatum) Fruit Ferment Filtrate functions as: Emollient, Skin Conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (complex multi-substrate ferment).
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