Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Manganese content must be quantified โ unlike magnesium, manganese has a narrower safety window. Chronic manganese exposure is associated with neurological effects (manganism), though dermal exposure at cosmetic levels is unlikely to reach systemic toxicity thresholds. Verify total manganese ion content in the finished product
Frequently Asked Questions
Is Saccharomyces/Manganese Ferment safe in cosmetics?
Manganese content must be quantified โ unlike magnesium, manganese has a narrower safety window. Chronic manganese exposure is associated with neurological effects (manganism), though dermal exposure at cosmetic levels is unlikely to reach systemic toxicity thresholds. Verify total manganese ion content in the finished product The EU classifies Saccharomyces/Manganese Ferment as "permitted". Safety rating: MODERATE.
Is Saccharomyces/Manganese Ferment allowed in the EU?
Saccharomyces/Manganese Ferment EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Saccharomyces/Manganese Ferment do in cosmetics?
Saccharomyces/Manganese Ferment functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Saccharomyces/Manganese Ferment?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
Check Saccharomyces/Manganese Ferment compliance across multiple jurisdictions:
Related Ingredients
Is Saccharomyces/Manganese Ferment in Your Products?
Scan any product label with Piro โ our free ingredient scanner. Point your camera at the ingredients list and get instant safety scores for every ingredient.
Try Piro Free โAnalyze Your Full Ingredient List
Paste any INCI list into the Decoder for instant safety analysis, or calculate the Margin of Safety for Saccharomyces/Manganese Ferment in your formulation.