Regulatory Status
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Safety Data
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Expert Verdict
Critical: If silver is in nanoform, EU Regulation 1223/2009 requires nano-specific notification (Article 16), labeling with [nano], and separate safety assessment; silver accumulation can cause argyria (irreversible skin discoloration) with chronic exposure; quantify total Ag content; confirm particle size and form
Frequently Asked Questions
Is Saccharomyces/Silver Ferment safe in cosmetics?
Critical: If silver is in nanoform, EU Regulation 1223/2009 requires nano-specific notification (Article 16), labeling with [nano], and separate safety assessment; silver accumulation can cause argyria (irreversible skin discoloration) with chronic exposure; quantify total Ag content; confirm particle size and form The EU classifies Saccharomyces/Silver Ferment as "permitted". Safety rating: MODERATE.
Is Saccharomyces/Silver Ferment allowed in the EU?
Saccharomyces/Silver Ferment EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Saccharomyces/Silver Ferment do in cosmetics?
Saccharomyces/Silver Ferment functions as: Skin Conditioning (antimicrobial properties associated with silver). It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Saccharomyces/Silver Ferment?
adequate The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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