Is Yogurt safe in cosmetics?
Yogurt has a safety rating of "GOOD" in our database. EU status: permitted. US status: permitted.
GOOD
Cosmetic Ingredient
Yogurt
INCI: YOGURT
Yogurt (CAS 8050-05-3) is a cosmetic cosmetic ingredient functioning as Skin conditioning (cosmetic use); also classified as food additive. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.
Function
Skin conditioning (cosmetic use); also classified as food additive
Editorial assessment
GOOD
Preliminary editorial note — not a computed safety verdict.
Regulatory Status
EU EU Status
permitted
US US Status
permitted
US Notes
Not restricted for cosmetic use; yogurt is GRAS as a food
For full compliance data across multiple jurisdictions, use the Substance Compliance tool.
Safety Data
Margin of Safety, dermal absorption, and sensitization profile summaries for Yogurt.
Calculate MoS for your specific formulation with the MoS Calculator.
Function Categories & List Membership
Cosmetic/Chemical Function Categories
Humectant
Softener and conditioner
Editorial summary
Preliminary editorial summary for Yogurt — not a computed safety verdict. See the sourced toxicological data above.
Regulatory Flags
potential-allergen
Chemical Function
Softener and conditioner
Humectant
Regulatory Lists
Canada
Personal care
Substances in PCP - Canada (4/2014)
Frequently Asked Questions
Is Yogurt allowed in the EU?
Yogurt EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Yogurt do in cosmetics?
Yogurt functions as: Skin conditioning (cosmetic use); also classified as food additive. It is classified as a cosmetic ingredient in our database. CAS number: 8050-05-3.
Compliance Tools
Check Yogurt compliance across multiple jurisdictions:
Ingredient Decoder
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82 Allergen Checker
Check for EU declarable fragrance allergens
Substance Compliance
Check compliance across multiple jurisdictions
MoS Calculator
Calculate Margin of Safety using SCCS methodology
Heavy Metal Limits
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