Regulatory Status
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Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Rare oat allergy exists (primarily protein-mediated, IgE); specify gluten-free if targeting celiac-sensitive market; avenanthramides are the key active compound and non-toxic.
Frequently Asked Questions
Is Oat Kernel Flour safe in cosmetics?
Rare oat allergy exists (primarily protein-mediated, IgE); specify gluten-free if targeting celiac-sensitive market; avenanthramides are the key active compound and non-toxic. The EU classifies Oat Kernel Flour as "restricted". Safety rating: EXCELLENT.
Is Oat Kernel Flour allowed in the EU?
Oat Kernel Flour EU regulatory status: restricted. This is based on EU Regulation 1223/2009 and its amendments.
What does Oat Kernel Flour do in cosmetics?
Oat Kernel Flour functions as: Abrasive, absorbent, skin conditioning, emollient, anti-aging, antioxidant, anti-inflammatory. It is classified as a cosmetic ingredient in our database. CAS number: 134134-86-4 / 84012-26-0.
What is the Margin of Safety for Oat Kernel Flour?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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