Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate

INCI: PHELLINUS BAUMII MYCELIUM/PANAX GINSENG ROOT FERMENT EXTRACT FILTRATE

CAS Number
Not assigned
Function
Skin conditioning
Safety Rating
MODERATE

Regulatory Status

๐Ÿ‡ช๐Ÿ‡บ EU Status permitted
๐Ÿ‡บ๐Ÿ‡ธ US Status permitted
US Notes Not specifically listed by FDA; no CIR review; Panax ginseng root extract separately reviewed by CIR as safe

For full compliance data across 55 jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety (MoS)
not established
Dermal Absorption
low
Sensitization
low

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Dual-organism ferment with batch variability risk; fermentation process must be validated and standardized; ginseng component may interact with other bioactives; heavy metal testing of fungal substrate required

โš ๏ธ
Concern Level: Moderate

Regulatory Flags

plant-extract

Frequently Asked Questions

Is Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate safe in cosmetics?

Dual-organism ferment with batch variability risk; fermentation process must be validated and standardized; ginseng component may interact with other bioactives; heavy metal testing of fungal substrate required The EU classifies Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate as "permitted". Safety rating: MODERATE.

Is Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate allowed in the EU?

Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate do in cosmetics?

Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.

What is the Margin of Safety for Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate?

not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.

๐Ÿ“ฑ

Is Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate in Your Products?

Scan any product label with Piro โ€” our free ingredient scanner. Point your camera at the ingredients list and get instant safety scores for every ingredient.

Try Piro Free โ†’

Analyze Your Full Ingredient List

Paste any INCI list into the Decoder for instant safety analysis, or calculate the Margin of Safety for Phellinus Baumii Mycelium/Panax Ginseng Root Ferment Extract Filtrate in your formulation.