Is Lactobacillus_Wasabia Japonica Root Ferment Extrac safe in cosmetics?
Lactobacillus_Wasabia Japonica Root Ferment Extrac has a safety rating of "MODERATE" in our database. EU status: restricted. US status: permitted.
INCI: LACTOBACILLUS WASABIA JAPONICA ROOT FERMENT EXTRACT
Lactobacillus_Wasabia Japonica Root Ferment Extrac (CAS None) is a cosmetic antioxidant functioning as Antioxidant. EU Regulation 1223/2009 status: restricted, max 70%. Industrial safety data is also available in the chemical safety database.
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Margin of Safety, dermal absorption, and sensitization profile summaries for Lactobacillus_Wasabia Japonica Root Ferment Extrac.
Calculate MoS for your specific formulation with the MoS Calculator.
Preliminary editorial summary for Lactobacillus_Wasabia Japonica Root Ferment Extrac — not a computed safety verdict. See the sourced toxicological data above.
Lactobacillus_Wasabia Japonica Root Ferment Extrac has a safety rating of "MODERATE" in our database. EU status: restricted. US status: permitted.
Lactobacillus_Wasabia Japonica Root Ferment Extrac EU regulatory status: restricted. Maximum allowed concentration: 70%. This is based on EU Regulation 1223/2009 and its amendments.
Lactobacillus_Wasabia Japonica Root Ferment Extrac functions as: Antioxidant. It is classified as a Antioxidant in our database. CAS number: None.
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