Lactobacillus_Wasabia Japonica Root Ferment Extrac
INCI: LACTOBACILLUS WASABIA JAPONICA ROOT FERMENT EXTRACT
Regulatory Status
For full compliance data across 55 jurisdictions, use the Substance Compliance tool.
Safety Data
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Insufficient safety data available. Further assessment recommended due to limited toxicological information on this ferment extract.
Regulatory Flags
Frequently Asked Questions
Is Lactobacillus_Wasabia Japonica Root Ferment Extrac safe in cosmetics?
Insufficient safety data available. Further assessment recommended due to limited toxicological information on this ferment extract. The EU classifies Lactobacillus_Wasabia Japonica Root Ferment Extrac as "restricted". Safety rating: MODERATE.
Is Lactobacillus_Wasabia Japonica Root Ferment Extrac allowed in the EU?
Lactobacillus_Wasabia Japonica Root Ferment Extrac EU regulatory status: restricted. Maximum allowed concentration: 70%. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus_Wasabia Japonica Root Ferment Extrac do in cosmetics?
Lactobacillus_Wasabia Japonica Root Ferment Extrac functions as: Antioxidant. It is classified as a Antioxidant in our database. CAS number: None.
What is the Margin of Safety for Lactobacillus_Wasabia Japonica Root Ferment Extrac?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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