Lactobacillus/Acorus Calamus Root Extract Ferment Filtrate
INCI: LACTOBACILLUS/ACORUS CALAMUS ROOT EXTRACT FERMENT FILTRATE
Regulatory Status
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Safety Data
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Expert Verdict
CRITICAL: β-asarone (known genotoxin/carcinogen) in substrate. Fermentation may reduce but cannot be assumed to eliminate β-asarone without analytical confirmation (GC-MS). Any CPSR must include β-asarone quantification data. SCCS has flagged this substance.
Regulatory Flags
Frequently Asked Questions
Is Lactobacillus/Acorus Calamus Root Extract Ferment Filtrate safe in cosmetics?
CRITICAL: β-asarone (known genotoxin/carcinogen) in substrate. Fermentation may reduce but cannot be assumed to eliminate β-asarone without analytical confirmation (GC-MS). Any CPSR must include β-asarone quantification data. SCCS has flagged this substance. The EU classifies Lactobacillus/Acorus Calamus Root Extract Ferment Filtrate as "prohibited". Safety rating: POOR.
Is Lactobacillus/Acorus Calamus Root Extract Ferment Filtrate allowed in the EU?
Lactobacillus/Acorus Calamus Root Extract Ferment Filtrate EU regulatory status: prohibited. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Acorus Calamus Root Extract Ferment Filtrate do in cosmetics?
Lactobacillus/Acorus Calamus Root Extract Ferment Filtrate functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
What is the Margin of Safety for Lactobacillus/Acorus Calamus Root Extract Ferment Filtrate?
not established The Margin of Safety (MoS) is calculated using SCCS methodology. A MoS above 100 is generally considered safe. Use the MoS Calculator tool to calculate MoS for your specific formulation and product category.
Compliance Tools
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Related Ingredients
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